cool class alert: tapping the apocalypse

this spring, novella carpenter returns to USF to teach two courses, including this exciting new class. spread the word.

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ENVA 390: Special Topics in Urban Agriculture: Tapping the Apocalypse
Mondays, 11:45-3:25
Novella Carpenter

Urban agriculture tends to take hold first in places that can be defined as apocalyptic. These damaged zones, in cities like Oakland or Detroit, have suffered from years of poverty and neglect, and are now hosting some of the most vibrant - and urgent - urban farms. This class will begin with an examination of how agriculture came about in the first place and how industrial agriculture (creating an apocalyptic landscape of its own) came to dominate our food system. The class will then delve into the revival of small-scale farms and urban farms, questioning what forces came to pass that allowed this turning point to occur. We will take field trips to urban farms and meet guest speakers who work on the ground. Students will create a food experiment loosely based around an apocalyptic or catastrophic event. We will also write personal essays based around a turning point in our lives where everything changed, when an old self was destroyed, allowing a new self to germinate.

Novella Carpenter is an urban farmer, freelance journalist, author of Farm City: The Education of an Urban Farmer, and co-author The Essential Urban Farmer.

novella carpenter visits USF

last friday, urban homesteader and author novella carpenter visited USF. she met with green media and garden project students who are two-thirds finished reading novella's book, farm city: the education of an urban farmer.

novella began the day with my green media class. she asked my students question and they gave answers, and then my students asked novella questions and she gave answers. we talked about farm city, about urban homesteading, about raising, killing, and eating rabbits, about pop up farming, about interacting with the media, and about the role of the internet in today's urban ag.


around noon, we walked out of the education building, across the parking lot, and into USF's organic garden. while green media students showed novella the veggie plot we planted last week, i rounded up a few garden project students to give novella a tour of our campus garden.

after the tour, we surrounded a table full of food that students cooked, baked, and prepared for lunch - two loaves of homemade bread, a delicious soup, a garden quiche, a fresh garden salad, and a tasty rhubarb pie baked with rhubarb from the garden. it was a delicious feast.



with loaded bowls and plates, we took a seat in a circle, ate our food, and talked about farm city, about making homemade cheese and salami, about raising ducks, and about today and tomorrow's directions in urban ag. as novella writes on her own blog, "it made my heart sing to see these good citizens fired up about growing food." indeed.




as a teacher, the best part of the day was when garden project students took novella and green media students on a tour of the garden (captured so well by kate greenspan). it was cool to watch the mostly freshmen garden project students teach novella about our garden, but it was even cooler to watch them teach the mostly seniors in green media. students teaching students.